The Best Homemade Chicken Noodle Soup from FamilyFreshMeals.com Ingredients 2 Tbsp. olive oil 1 onion, chopped 3 carrots, ½ in. thick slices 2 celery ribs, sliced lengthwise and cut in ½ in. slices 3 garlic cloves, minced 4 fresh thyme sprigs 1 bay leaf 8-10 cups of chicken stock 8 oz. dried egg noodles about […]
Baby puppies are so much fun! We have started feeding hay as the pasture is going dormant…..we only use Honey Brook hay or chemical free hay from another farmer down the road Its about Testing “Time and time again, U.S. farmers have lost literally billions of dollars through these contamination incidents.” This is what was […]
Slow Cooker Barbeque Short Ribs – Tried in Matthew & Amanda’s kitchen here recently….. From Amanda…..”This recipe was so quick and easy to prepare! The trickiest (and most time-consuming) part of the whole preparation was de-boning and de-fatting the meat before serving it. I started my slow cooker at noon and dinner was on the table by 6:15, […]
Out harvesting in the greenhouse…. Dakota….the good old farmer companion in all types of weather and circumstances… Garden tilling….these pigs just moved in a week ago and wow have they done a good job cleaning up this first season garden Harvesting corn in an organic field corn patch – day after Thanksgiving fun! Out in […]
Turkey (or Chicken) Nachos What to do with turkey leftovers? Here is a tried & true tasty recipe that we’ve prepared for our family and 100+ people get-togethers. You will enjoy this one! 2 Cups cooked cubed turkey (or chicken) 1 can kidney beans, drained and rinsed 1 can black beans, drained and rinsed 3 cups […]
What a blessing it was to gather together as family and with friends yesterday for a day of thanking the Lord for His many blessings. There was much festivity surrounding the day as we prepared to sit down and enjoy a couple 30+ pound turkeys (they were big 🙂 ) that cooked up beautifully. We […]
Honey Corn Bread 1 cup flour (we use freshly ground whole wheat) 1 cup yellow cornmeal ¼ cup sucanat (can use cane sugar) 1 tablespoon baking powder ½ teaspoon salt 2 eggs 1 cup whipping cream (milk is fine too) […]
From processing chicken & turkey to harvesting winter greens, peeling apples, and whipping up a tasty batch of pumpkin bread, we’re keeping busy while still enjoying those precious family moments together on the farm. Checking on the young layers…. Need Bone Broth ingredients? We’re Bone Broth Headquarters! Learn how to make your own. Stop by for instructions, a recipe […]
The countdown to Thanksgiving has begun! Also, Maple Sausage returns. Drop-offs to Stone Ridge & Haymarket take place next week, Nov. 19th! Checking out the animal trailer – Bulk Meat Packages: Looking for bulk pricing on Whole chickens or maybe you also want Boneless Breasts, Drumsticks, & Wings. How about a multiple packages of chicken […]
Chicken Noodle Soup From: Tyler Florence on the Food Network Serves: 4 Ingredients 2 tablespoons extra-virgin olive oil 1 medium onion, chopped 3 garlic cloves, minced 2 medium carrots, cut diagonally into 1/2-inch-thick slices 2 celery ribs, halved lengthwise, and cut into 1/2-inch-thick slices 4 fresh thyme sprigs 1 bay leaf 2 quarts chicken stock, recipe […]
